Elevate your iced tea experience with rosemary's aromatic essence. This unique twist on a classic beverage combines rosemary's herbal notes with the refreshing qualities of black tea.

It is creating a sophisticated and revitalizing drink that's perfect for any occasion.

Rosemary Iced Tea Recipe

Ingredients:

- 4 black tea bags

- 4 cups boiling water

- ¼ cup granulated sugar (or to taste)

- 3-4 sprigs of fresh rosemary

- Ice cubes

- Lemon slices (optional, for garnish)

Directions:

Brew Tea: Steep tea bags in boiling water for 5 minutes. Remove tea bags and stir in sugar while the tea is still warm.

Infuse Rosemary: Add rosemary sprigs to the warm tea. Let it steep for an additional 5 minutes to infuse the rosemary flavor.

Cool Down: Remove rosemary sprigs and let the tea cool to room temperature. Refrigerate until chilled.

Serve: Fill glasses with ice cubes, pour in the chilled tea, and garnish with lemon slices if desired.

Enjoy: Refresh yourself with this herbal-infused iced tea.

Conclusion

Rosemary iced tea offers a unique blend of herbal aroma and refreshing flavor, making it a sophisticated choice for any iced tea lover.